350 gr of flour
200 gr of ice sugar
2 eggs
150ml of sunflower oil
150 ml milk
1 teaspoon of vanilla extract
100 gr of Bon-Ami Chocolate Chips
6 muffin paper lampshades

RECIPE PREPARATION:

• Beat the eggs with sugar, add oil , milk, vanilla extract . Beat until well combined , then we incorporate the flour and stir until the flour is well integrated .
• Once we have all the ingredients well blended , pour over the Bon-Ami Chocolate Chips
• In a muffin tin muffin we put the lampshades and filled with the mixture to 3/4 of the same .
• Oven to 190 ° C for 30 minutes or until the muffins rise and the top is golden brown .
• Remove from oven and let cool on a grid at room temperature.